Grated fresh apple in a marinade helps to tenderize cuts of meat and with serving on slices of fresh apple add a crunch and lightness to the taste. Take care to use a medium…
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This is my go-to quick pickle base recipe for when I either need to use up those rapidly aging vegetables in the crisper drawer before heading to the farmers market or I’m wanting to…
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Aside from consumers purchasing locally produced value-added products, we can consciously also choose to value-add our own ‘ugly fruit & veg’ fresh food purchasing with simple and quick preserving techniques. Along with beautiful Spring…
