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Sophie Zalokar

Press

Scoop Magazine Feature – Spring 2014

October 2, 2014
Scoop Spring 2014

Western Australia’s premier lifestyle magazine, Scoop, featured Food of the Southern Forests in this article in the Spring 2014 edition.

 

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Welcome

Welcome

Locally grown produce, regional culinary heritage and honest, flavoursome dishes. These are at the heart of my approach to food. I think of the food we prepare as one of the most important cultural things that connect people to a place.
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Food of the Southern Forests

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