Liz Sheehan of The Breakfast Confidential has been an incredible supporter of mine and featured Food of the Southern Forests and Foragers Field Kitchen and Cooking School in three recent posts which you can read below.
Liz’s website is purely dedicated to the most important meal of the day – breakfast and features the latest breakfast hot spots of Perth, reviews, recipes, chef interviews, and more. Liz is also a regular contributor to WA Today and the West Australian Good Food Guide.
The Breakfast Confidential Features
Gourmand Award in Reach for WA Chef Author
Perth Chef Interviews – Sophie Zalokar
A Photographic Gastronomic Timeline Unveiled
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