This recipe is a wonderful meat-free and gluten-free option for Christmas feasting but can make a precious from-the-heart gift. It was inspired by friend and talented chef | food blogger Emma Galloway. I’ve added…
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Autumn Baking Savoury Gluten Free Meals Platters Recipes Seasons Snacks Spring Summer Winter
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Autumn Gluten Free Main Dishes Meals Recipes Seasons Spring Winter
Chicken Baked in Yoghurt with Orange, Mustard and Juniper
This is an unusual combination of ingredients, but their flavours really connect. Juniper berries are a dried ingredient found in the spice section of the supermarket and are best crushed in a mortar pestle.…
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As we head into the festive season, having a container of these incredibly moreish spiced nuts on hand or prettily packaged up in glass jars means you’ll always have something in reserve for those…
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Autumn Gluten Free Meals Platters Recipes Seasons Spring Summer Winter
Chilli, Tomato, Lemon and Garlic Roasted Red Kipfler Potatoes with Prosciutto
Kipfler potatoes are a yellow-fleshed waxy variety that holds its shape well when boiled. I’ve recently come across a new red variation that has a striking colour and when combined with hot (chilli), sour…
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Autumn Gluten Free Main Dishes Meals Platters Recipes Salads Seasons Snacks Spring Summer Winter
Pumpkin Hummus with Roasted Vegetables, Avocado, Walnuts and Fresh Herbs
Hummus is a delicious Middle Eastern spread or dip made from cooked chickpeas that is so much more delicious than store-bought when prepared at home. This recipe adds the sweetness of roasted pumpkin for…
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Autumn Gluten Free Main Dishes Meals Platters Recipes Seasons Spring Summer Winter
Buckwheat Polenta with Roasted Vegetables, Blue Cheese, Pine nuts and Thyme
This is a trans-seasonal dish, gluten free, vegetarian but predominately, a nourishing winter dish is perfect to warm hands, feet and heart. The addition of buckwheat flour to polenta gives it a delicious smoky…
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Gluten Free Main Dishes Meals Platters Recipes Salads Seasons Spring Summer
Corn Husk Baked Chicken with Corn, Avocado, Coriander and Lime Salad
Corn husks are a novel way to bake skinless chicken breasts, preventing them from drying out and allowing the spices to infuse while cooking. Ingredients (Serves 4) 1 tbsp ground cumin 1 tbsp ground…