There have been a few periods over this sabbatical during which time felt like it was shape-shifting. August was one of those times. A month in which I experienced back to back alternate vistas…
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As the final sun-sets roll through on the year that was 2021, the urgency to complete my Motorcycle Diary posts of this extraordinary trip is pressing. My apologies in advance for what will be…
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The following collection of Christmas table recipes are kind of like old and new family members. Some I’ve returned to many times over the years. Others new that have definitely migrated to the ‘keeper…
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Baking Savoury Main Dishes Meals Platters Recipes Spring Summer
Akoya, Oyster Mushroom, Leek and Celeriac Tart
This celebration-style delicious tart came together from a few threads – a memory of an oyster tart from long ago, a friend selling oyster mushroom kits to raise money for a charity, knowing and…
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Autumn Baking Savoury Gluten Free Platters Recipes Spring Winter
Hasselback Bravo Apples,
Chorizo, Red Wine Onion and Toasted Pine NutsThis delicious savoury dish highlights Bravo’s meaty, dense texture and intensifies the spicy, wine-like flavours when cooked with the skin on. A perfect small tapas-style dish befitting of this unique boutique apple. Ingredients (Serves…
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Late summer Southern Forests fresh blueberries are an absolute treat and a classic blueberry muffin is hard to better.…
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When I think back to June, this month’s travel in a 20 month journey around Australia provided the most concentrated diversity of natural and cultivated landscapes and culture experiences. Following the Savannah Way tourism…